A couple weeks ago, I made the British Pub-styled pickled eggs that are listed here, and today they were finally ready to crack open and try, after having sat in the back of our fridge for a couple weeks. I am happy to say that they are absolutely delicious, and am looking forward to making more of them in the future!
Seriously, these are wonderful, and especially enjoyable if you've grown tired of eating plain hard boiled eggs like I have.
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